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Steps to Make Ultimate Atole de Avena (Mexican hot oatmeal drink)

Atole de Avena (Mexican hot oatmeal drink)

Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Super Quick Homemade Atole de Avena (Mexican hot oatmeal drink). One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Atole de Avena (Mexican hot oatmeal drink), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Atole de Avena (Mexican hot oatmeal drink) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Atole de Avena (Mexican hot oatmeal drink) is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Atole de Avena (Mexican hot oatmeal drink) estimated approx 10 mins.

To begin with this recipe, we must first prepare a few ingredients. You can cook Atole de Avena (Mexican hot oatmeal drink) using 5 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Atole de Avena (Mexican hot oatmeal drink):

  1. 2 cup water
  2. 1 stick cinnamon
  3. 1 1/2 cup quick oats
  4. 3 cup milk
  5. 1 sugar

Steps to make to make Atole de Avena (Mexican hot oatmeal drink)

  1. Combine water add cinnamon stick in a medium size saucepan. Bring to a gentel boil
  2. Lower heat add in the oats, stirring frequently so that they don’t stick to the bottom of the pan.
  3. Once oats are softened and have absorbed most of the water, add in the milk and stir to combine well. Allow atole to return to a boil and then lower the heat once again so that it can begin to thicken.
  4. Once at the desired thickness add sugar to taste. As a guide, the atole should be thinner than oatmeal and you should be able to pour it into mugs without trouble.
  5. Remove cinnamon sticks. Serve immediately with the Mexican bread or pastry of your choice

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So that is going to wrap it up for this special food Steps to Prepare Super Quick Homemade Atole de Avena (Mexican hot oatmeal drink). Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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